Mindful Menus for 2019

19 December 2018

At Sweetbird, our focus for January is all about mindful menus. With the new year being the time when many customer look for healthier options, we’ve pulled together some delicious recipes featuring sugar-free syrups, 100% cocoa hot chocolate and almond milk. Drinks such as Sugar-free Peach Iced Tea and Hazelnut & Almond Iced Latte give balance and variety to your New Year drinks menus. We want you to be all set to hit the ground running in 2019, and our January Flavour Focus is here to help.

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