Our November Flavour Focus is packed with warming, spiced drink recipes as the weather gets colder and customers are looking for comforting hot drinks. A particular hit has been the Spiced Apple Steamer, a simple recipe made by heating apple juice with Sweetbird Chai syrup – the perfect non-alcoholic alternative to mulled cider!
Click the play button next to some recipes to view the How to Make videos.
Download the PDF here.
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