Ice
Milk
Vanilla Bean frappé
Popcorn syrup
Zuma Caramel Sauce
Fill glass with ice, level to the top of the glass.
Pour milk over ice (to 1cm below the top).
Pour contents of glass into blender jug.
Add frappé and syrup.
Put the lid on tightly then blend until smooth.
Top with whipped cream and serve
Share this product
How to use our products to make everything you create taste amazing!
Clicking this button will save your recipes to your 'recipe book', enabling you to bulk download the recipes when you are ready.
got it thanksReceive regular updates about Sweetbird
Follow us
© Sweetbird 2024
Built by Modular Digital
