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Oat and Honeycomb Breakfast Frappé

  • Ice
  • +
  • Oat milk

  • +
  • Vanilla Bean frappé <br> (non-dairy)
  • +
  • Honeycomb syrup

Ingredients

  • Ice

  • Oat milk

  • Vanilla Bean frappé
    (non-dairy)

  • Honeycomb syrup

Instructions

  • Fill cup with ice, level with the top of the cup

  • Pour milk over ice (to 1cm below the top)

  • Pour contents of cup into blender jug

  • Add 1 scoop frappé and 2 pumps syrup

  • Put the lid on tightly then blend until smooth

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