Sweetbird Caramelised Almond syrup is a delightful blend of the rich, sweet flavour of caramelised sugar with the distinctive taste of almond marzipan. This combination creates a syrup that transforms simple drinks into delicious treats.
At the heart of Sweetbird Caramelised Almond syrup is the caramel note providing rich, toasty notes offering a balanced sweetness that enhances the overall taste experience without being overpowering. Complementing the caramel is the flavour of almond marzipan which adds a unique depth to the syrup. The subtly sweet, nutty undertones of almond marzipan pair beautifully with the caramelized sugar, creating a sophisticated and enjoyable flavour, making each sip more enjoyable.
This syrup is ideal for adding depth and sweetness to various beverages. In coffee, it introduces a rich, sweet twist that complements the natural flavours of the coffee beans, with caramel and almond notes blending seamlessly with the roasted flavours for a balanced and indulgent cup. In hot chocolate, it adds richness and complexity, turning a simple drink into a decadent treat. In milkshakes, Sweetbird Caramelised Almond syrup provides a luxurious and sophisticated flavour that elevates the drink.
Our syrup recipe is specifically formulated to have an authentic almond flavouring without containing any nuts or nut-allergen components. We use natural flavourings that are commonly found in nature that possess the same chemical components of an almond to mimic the same aroma and flavour, but are in no way derived from nut.
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