Brewed to Chill ❄️🍑🍓

22 May 2026

There’s something undeniably satisfying about a perfectly chilled drink, especially when it’s bursting with flavour, visually vibrant, and effortless to serve. That’s exactly where our Iced Tea Syrups come in.

Crafted to deliver refreshing black, green, and sugar-free iced teas, these syrups offer a simple way to elevate your menu with drinks customers crave all year round. Whether you’re running a busy café or looking to expand your beverage lineup, this is iced tea reimagined.

Refresh the Everyday…

…iced teas in an instant

A Natural Fit for Coffee Shops

Tea has always been a staple in the UK, making iced tea an easy addition that feels both familiar and fresh. But what’s really driving momentum is a shift in consumer behaviour, colder drinks are no longer just for summer.

Iced beverages in UK cafés have surged, growing significantly year-on-year and now representing a major opportunity for operators. Younger consumers, in particular, are leading the charge, increasingly choosing iced options over hot drinks, not just seasonally, but all year round.

This is where our Iced Tea Syrups shine. They transform a simple iced tea into a premium, flavour-forward experience. One that feels indulgent, modern, and highly marketable.

Why Iced Tea Works Right Now

• Flavour Exploration – Customers are actively seeking new, exciting, and limited-edition tastes
• Premiumisation – People are willing to pay more for drinks that feel special
• Instagram Appeal – Bright, colourful iced teas naturally attract attention and drive impulse buys

Why Add Sweetbird Iced Teas to Your Menu?

Adding iced tea isn’t just about variety, it’s about unlocking new revenue streams and reaching a broader audience.

• Expands your cold drinks range beyond coffee
• Appeals to tea lovers and non-coffee drinkers
• Quick to prepare and easy to scale
• Works across seasons with adaptable flavours
• Perfect for premium pricing and menu innovation

The Collection

The simple way to quick, cool refreshment

We make it easy to deliver consistent, high-quality iced teas with minimal effort:

• Just 3 pumps per 12oz drink
• High profit margins per serve
• Made in Bristol, UK
• Crafted with real black tea
• Free from artificial colours and GMOs
• Approved by The Vegan Society

Iced Tea Recipes

As Easy as 1, 2, tea!

Creating standout iced teas couldn’t be simpler. Just add syrup, ice, and water, still or sparkling.

Mango & Peach Iced Tea

• 2 pumps Sweetbird Peach Iced Tea Syrup
• 2 pumps Sweetbird Mango Syrup
• Ice
• Still water

Method:
Fill a 12oz glass with ice → add syrups → top with still water

Raspberry & Lychee Iced Tea

• 2 pumps Lychee Syrup
• 2 pumps Raspberry Iced Tea Syrup
• Ice
• Sparkling water

Method:
Fill glass with ice → add syrups → top with sparkling water

Raspberry Granita

• 4 pumps Raspberry Iced Tea Syrup
• 2 pumps granita base
• Ice
• Water

Method:
Fill glass with ice → fill ¾ with water → pour into blender → add syrup and granita base → blend

Make It Your Signature

With the right flavours and presentation, iced tea becomes more than just a drink, it becomes a signature offering that customers come back for.