Ice
Milk
Chocolate frappé
Eggnog syrup
Fill glass with ice, level with the top of the glass
Pour milk over (1cm below the top)
Pour contents of glass into blender jug
Add 1 scoop frappé powder and 2 pumps syrup
Put the lid on tightly, blend until smooth
Finish with a swirl of whipped cream and a dusting of cinnamon
How to use our products to make everything you create taste amazing!
Clicking this button will save your recipes to your 'recipe book', enabling you to bulk download the recipes when you are ready.
got it thanks