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Butterscotch Caffé Frappé

  • Ice
  • +
  • Unsweetened soya milk

  • +
  • Caffé frappé (ve)
  • +
  • Butterscotch syrup

Ingredients

  • Ice

  • Unsweetened soya milk

  • Caffé frappé (ve)

  • Butterscotch syrup

Instructions

  • Fill glass with ice, level with the top of the glass

  • Pour soya milk over ice (to 1cm below the top)

  • Pour contents of glass into blender jug

  • Add 1 scoop of frappé powder and 2 pumps of syrup

  • Put the lid on tightly, blend until smooth

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